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Have a frightfully fun Halloween
I enjoy hosting (and attending!) Halloween parties - and these easy ideas make it a treat to do: * Make a cereal-box graveyard. Take black-and-white tempera paints and mix them into three shades of gray: light, medium, and dark. Paint empty cereal boxes with the medium gray. Use sponges to mottle the gravestones with light and dark gray spots. Once they’re dry, write names and dates with a marker. For more howlingly good Halloween tips and recipes, visit VeryBestBaking.com. Boo-ti-ful Ghosts
LINE baking sheets with wax paper. PLACE morsels and shortening in large, microwave-safe bowl. Microwave on MEDIUM-HIGH (70%) power for 1 minute 30 seconds; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until melted; cool slightly. PLACE lollipop sticks on prepared baking sheets, spacing about 6 inches apart. SPOON melted morsel mixture halfway over lollipop sticks into ghostly shapes. Decorate with candies. Refrigerate for 15 minutes or until set.
LINE baking sheet with wax paper. PLACE morsels and shortening in medium, microwave-safe bowl. Microwave on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until melted; cool slightly. DIP one spoon into melted morsels; shake off excess. Place on prepared tray. Make ghostly face with candies. Repeat with remaining spoons. Refrigerate until set. WRAP each spoon in a sheet of plastic wrap. Gather at base of spoon; tie with orange and black ribbons. Trim ends of plastic wrap, if desired. Courtesy of Family Features. Source: Nestle Jenny Harper is Consumer Test Kitchen Project Manager for the Nestlé Test Kitchens and VeryBestBaking.com. |